Slice and toast your bagel.
Spread a generous layer of hummus on each half of the bagel.
Layer on sliced cucumber, bell pepper, tomato and spinach.
Add carrot sticks or shredded carrots, and sprinkle with salt, pepper and a drizzle of olive oil.
Prep Time | 5 |
Servings | 1 |
Nutrition | per serving |
Calories | 320 |
Fat | 7.00g |
Carbohydrate | 50.00g |
Protein | 12.00g |
Fibre | 8.00g |
Salt | 1.20g |