Split your fancy-schmancy Deli Bagel in two and prepare to smother, and we mean smother, in houmous.
Chop up your veg however you like. Maybe slice the cucumber with a peeler, and thinly slice your peppers and onions. Cook them to crispy perfection.
Quickly sizzle your Halloumi and pile on top.
Pile up your stacked bagel and dig in!