Split your fancy-schmancy Deli Bagel in two and prepare to smother, and we mean smother, in houmous.

Chop up your veg however you like. Maybe slice the cucumber with a peeler, and thinly slice your peppers and onions. Cook them to crispy perfection.

Quickly sizzle your Halloumi and pile on top.

Pile up your stacked bagel and dig in!