New York Bakery
Everything Bagel

EVERYTHING BAGEL

The Everything Bagel is the ultimate New York classic, boiled and then baked to achieve that authentic, chewy texture. The bagels are baked with a blend of rice flakes, white sesame, black sesame and nigella seeds.

  • Authentic New York ChewBoiled and stone-baked for an authentic New York chew
  • Suitable for VegetariansSuitable for vegans and vegetarians
  • Free From Artifical Colours or FlavouringFree from artificial colours & flavours

Ingredients & Information

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Mixed Grains & Seeds (3%) (Rice Flakes, White SESAME Seeds, Black SESAME Seeds, Nigella Seeds), Diced Red Onion (2%) (Red Onion, Brown Sugar, Rapeseed Oil, Balsamic Vinegar), Yeast, Dehydrated Red Onions (1.5%), Garlic Puree (1.5%) (Garlic, Brown Sugar, Rapeseed Oil), Dehydrated Toasted Onions (1%), WHEAT Gluten, Spirit Vinegar, Rapeseed Oil, Salt, Preservative (Calcium Propionate), Maize, Cultured Dextrose, Flour Treatment Agent (Ascorbic Acid).

Store in a cool, dry place.

For allergens, including cereals containing gluten, see ingredients in BOLD.

1 Bagel = 85g Per 100g Per Bagel
Energy(kJ) 1159 985
Energy(kcal) 274 233
Total Fat 2.6g 2.2g
Saturated Fat 0.3g 0.3g
Carbohydrates 50.5g 42.9g
Sugars 5.1g 4.3g
Dietary Fibre 3.6g 3.0g
Protein 10.3g 8.8g
Salt 0.61g 0.52g

Where to Buy

Please note that every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information. Please note some products may not be available in your area. Please check with your local retailer.

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