WHOLEMEAL BAGEL
Our Wholemeal Bagels are rich in fibre, keeping you fuller for longer. Stuff with veggies and cheese for easy, wholesome lunches.
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Rich
in fibre
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Suitable for vegans and vegetarians
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Free from artificial colours &
flavours
Ingredients & Information
Wholemeal WHEAT Flour, Water, Yeast, Sugar, Rapeseed Oil, Salt, Spirit Vinegar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Preservative (Calcium Propionate), Maize, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid).
Storage: Store in a cool dry place. Suitable for freezing. Freeze on day of purchase and use within one month. Defrost thoroughly before use.
For allergens, including cereals containing gluten, see ingredients in BOLD. May contain traces of SESAME.
| 1 Bagel = 85g | Per 100g | Per Bagel |
|---|---|---|
| Energy(kJ) | 1086 | 923 |
| Energy(kcal) | 257 | 218 |
| Total Fat | 3.3g | 2.8g |
| Saturated Fat | 0.3g | 0.3g |
| Carbohydrates | 42.5g | 36.1g |
| Sugars | 4.7g | 4.0g |
| Dietary Fibre | 5.6g | 4.8g |
| Protein | 11.6g | 9.9g |
| Salt | 0.63g | 0.53g |
Where to Buy
Please note that every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information. Please note some products may not be available in your area. Please check with your local retailer.