NYBCo - Roasted Onion Sub

INGREDIENTS

WHEAT Flour (WHEAT Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Dried Fried Onions (3%) (Onions, Sunflower Oil), Yeast, Dried WHEAT Gluten, Deactivated RYE Sourdough (Fermented RYE Flour, Salt), Unsalted Butter (MILK), Rapeseed Oil, Vinegar, Black Onion Seeds, Malted WHEAT Flour, Fermented WHEAT Flour, Salt, Preservative (Calcium Propionate), Emulsifier: E472e, Palm Fat, Pea Protein, Cultured Dextrose, Flour Treatment Agent (Ascorbic Acid), Cornflour, Dextrose, Maltodextrin.

DIRECTIONS FOR USE

Store in a cool dry place. Once opened, store in an airtight container.

ALLERGY ADVICE

For allergens, including cereals containing GLUTEN, see ingredients in BOLD. May contain traces of EGG, SESAME

NUTRITION FACTS

1 Sub = 85g

	per 100g	per Sub
Energy(kJ)	1101	1123
Energy(kcal)	289	295
Total Fat	3.7g	3.8g
Saturated Fat	1.4g	1.4g
Carbohydrates	50.2g	51.2g
Sugars	0.5g	0.5g
Dietary Fibre	2.3g	2.3g
Protein	9.2g	9.4g
Salt	0.73g	0.74g

Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Please note some products may not be available in your area. Please check with your local retailer.

Roasted Onion Sub

Experience the savory flavor of our NEW Roasted Onion Sub. Soft on the inside, chewy on the outside, it's perfect for lunch. Infused with the rich taste of roasted onions, this hearty roll isn’t just a base; it’s a bold part of the sandwich itself.

Soft and chewy for an authentic NY taste

Suitable for vegetarians

Free from artificial colors & flavors

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