WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal WHEAT Flour, Water, Sunflower Seeds (4%), Oats, Dark Linseeds (2%), Sugar, WHEAT Gluten, Yeast, BARLEY Malt Flour, Salt, Fermented WHEAT Flour, Rapeseed Oil, Stabiliser: Cellulose Gum, Vegetable Proteins, Preservative: Calcium Propionate, Sunflower Oil, Flour Treatment Agent: Ascorbic Acid, Dextrose, Maltodextrins, Starch
per 100g | per | |
---|---|---|
Energy(kJ) | 1197 | 539 |
Energy(kcal) | 284 | 128 |
Total Fat | 4.9g | 2.2g |
Saturated Fat | 0.6g | 0.3g |
Carbohydrates | 44.3g | 19.9g |
Sugars | 5.1g | 2.3g |
Dietary Fibre | 7.2g | 3.2g |
Protein | 12.1g | 5.4g |
Salt | 0.63g | 0.28g |
Every effort is taken to ensure that the ingredients and nutritional
information listed here is accurate, however, data may change from
time to time. Please always check the package for the most current
information.
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